Dessert

Visually entertaining and palate tantalizing, our original hand-crafted desserts include the one-of-a-kind “Not the Usual” Key Lime Pie with towers of burnt meringue,
seasonally flavored Creme Brulee and house specialty Symphony of Chocolate.

Crème Brulee of the Evening

$7.50

“Not the Usual” Key Lime Pie

Burnt Meringue, Coconut Sorbet

$6.50

Symphony of Chocolate

Chocolate Mousse & Chocolate Cake
Chocolate Spheres & Raspberries

Warm Dessert of the Evening

House Made Ice Cream

Homemade Sorbets & Ice Cream

Sorbet

Coconut
Mango
Blackberry

Ice Cream

White Chocolate
Dark Chocolate

1 scoop $2.50, 2 scoops $4.50, 3 scoops $6

Dessert & Port Wines

Port by the Glass

Taylor Fladgate, Vintage Port 2000
$10
Graham’s, Vintage Port 2000
$14

Dessert Wine by the Glass

Quady, Electra, Orange Muscat, Ca 08
$6
Quady, Elysium, Black Muscat, Ca 07
$10

Dessert Wine/Sauterne Half Bottles

Quady, Elysium, Black Muscat, Ca 07
$30
LillyPilly, Late Harvest, Australia 99
$35
Oriel, Ondine, France 03
$45

Coffee Drinks

Coffee & Tea $3
Espresso $4
Macchiato $5
Cappuccino $6